Old-Fashioned Pork Chop Noodle Gravy Bake 🍖🍝🥘✨A cozy one-dish meal that brings the whole family together!

🍴 Ingredients:

• 4 bone-in pork chops
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup beef broth
• 2 cups egg noodles
• 1 cup frozen mixed vegetables (peas, carrots, corn)
• 1 teaspoon garlic powder
• Salt and pepper to taste

👩🏽🍳 Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a baking dish, layer the uncooked egg noodles and frozen mixed vegetables.
3. Season the pork chops with garlic powder, salt, and pepper, then place them on top of the noodles and veggies.
4. In a bowl, mix the cream of mushroom soup with beef broth, then pour over the pork chops and noodles.
5. Cover the dish with aluminum foil and bake for 45 minutes.
6. Remove the foil and bake for an additional 15 minutes, until the pork is cooked through and the noodles are tender.

⏱️ Prep Time: 10 minutes
🍳 Cook Time: 1 hour
⌛ Total Time: 1 hour 10 minutes