Ingredients:1 pound lean ground beef½ onion chopped2 stalks celery chopped1 carrot chopped2 cloves garlic minced1 medium head cabbage chopped5 cups beef broth1 tablespoon Italian seasoning1 teaspoon saltInstructions:Brown the beef in a medium skillet over medium heat, breaking it up as it cooks, until mostly cooked through.Add the onion to the beef and continue cooking until meat is completely cooked through.Drain the grease and add the beef and onion to a 5 quart crockpot.Add the celery, carrot, garlic, cabbage, beef broth, Italian seasoning, and salt to the crockpot and cover.Cook on high for 4 hours.
Crockpot Cabbage Soup with Beef Recipe
